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Care

Care and use

A hearth lasts long and stays safe when it is looked after a little but regularly. Most of the care is simple habit: clearing cold ash, wiping the glass, pressing the test button on the alarm. Chimney sweeping and repairs are left to professionals. Below is what to do with each part of a fireplace or stove and what to check before the season starts.

Soot builds up in the chimney quietly and cannot be seen from the room. That is why sweeping is planned by the calendar rather than left until the hearth starts to smoke.

— Editor's note

How this section works: we give general advice on caring for each part of the hearth and note what the owner does and what is left to a professional.

Care, part by part

Six tasks that add up to trouble-free use of a fireplace or stove.

Chimney sweeping

The Fire Safety Regulations of the Russian Federation require stoves and chimneys to be cleaned of soot before and during the heating season; other countries have their own rules, so check locally. Sweeping is done by professionals, who will also check the draught and the condition of the chimney.

Planning

Ash

Clear ash only when it is cold, with a shovel into a lidded metal container, and take it to a non-combustible spot away from the house. Do not tip it into a bin bag or compost until you are sure no smouldering embers remain.

Tools

Door glass

Clean the glass when the hearth has cooled completely, with a soft cloth and the cleaner recommended in the manual. Glass that darkens quickly is a common sign of wet firewood or weak draught.

Materials

Door seals

The seal around the door stops smoke escaping into the room. If the door no longer closes tightly or the rope seal is worn or has come out, show it to a professional: replacement and adjustment are best left to them.

Questions

Alarm checks

Regularly press the test button on the carbon monoxide alarm and the smoke alarm, replace the batteries and keep track of the devices' service life. Dust and cobwebs stop an alarm working properly.

Tools

Pre-season inspection

Before the first fire, inspect the firebox, surround, door and visible part of the chimney, and check the alarms and extinguisher. Anything unusual, such as cracks, soot marks or a burning smell, is a reason to call a professional before lighting.

How-to

Seasonal inspection

  • Find out when the chimney was last swept and book a sweep before the season starts
  • Inspect the firebox and surround for cracks, chips and loose pieces
  • Check the glass, handle and door seal
  • Press the test button on the alarms and replace batteries if needed
  • Make sure the fire extinguisher is in place and its service date has not passed
  • Move anything combustible away from the hearth and get a supply of dry firewood ready
  • How-to

    How to light a fire and how to store firewood, plus the stove, gas and chimney work you should never do yourself.

  • Tools

    What is useful by the hearth, no brands: a fireside tool set, ash bucket, log holder, carbon monoxide alarm, fire extinguisher and gloves.

  • Planning

    How to plan a fireplace or stove: the type of hearth, what the house needs, the design, professional installation, a draught check and alarms.

Sources

  • Fire Safety Regulations of the Russian Federation (Government Decree No. 1479 of 16 September 2020)
  • Russian rescue-service guidance on safe stove heating

Specific requirements are summarised in general terms from the Fire Safety Regulations of the Russian Federation and Russian rescue-service guidance on stove heating. Other countries have their own chimney and fire-safety rules, so check your local regulations. Dimensions, clearances, fire separations and installation methods are set by the design, the applicable regulations and the professionals who install and service your fireplace or stove.